Thursday, January 31, 2008

MMmmm.... Pizza.

Italian sausage, green olives, and jalapeƱos. A couple of twists from the garlic & crushed red pepper spice weasel.

Yum.

2 comments:

  1. What's even more fun about Spice Weasels is that you can refill them, the cap is a simple friction fit. Just gently push the top off and fill with whatever you want.

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  2. Spice weasels are good, but chipotle or habanero powder "boots fanny" on 'za. But that's just me....(The L&T thinks paprika is a dangerous spice.)

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