Thursday, July 24, 2008

Mmmm. Lunch.

Sitting in my lap right now is a plate.

On this plate are two sandwiches.

Divided between those two sandwiches is a half pound of absolutely divine roast beef; pink and tender and fresh off the slicer. Also six slices of aged Swiss cheese. Also a dollop of horseradish sauce. All between four slices of passably decent seeded light rye.

All couldn't be righter with the world for the next twenty minutes or so...
@

7 comments:

  1. Anonymous3:58 PM, July 24, 2008

    Beer?

    ReplyDelete
  2. Tam4:15 PM, July 24, 2008

    Oaken Barrel Gnaw Bone, but after the lawn is mowed.

    I had some Extra Dry Ginger Ale from Grown-Up Soda with lunch.

    ReplyDelete
  3. BobG4:24 PM, July 24, 2008

    All it needs is a kosher dill pickle on the side.

    ReplyDelete
  4. Carl H5:29 PM, July 24, 2008

    Vas ist los? Vere is das potato salad?

    Hooooogaannn!!!

    ReplyDelete
  5. Drang6:08 PM, July 24, 2008

    It seems to me...

    ReplyDelete
  6. phlegmfatale7:31 PM, July 24, 2008

    I had an Asiago Roast Beef sammy from Panera for lunch today. I generously put a little shred of meat in the pup's food bowl, but I kept all the horseradish sauce for my ownself. Yum.

    ReplyDelete
  7. Anonymous3:29 AM, July 25, 2008

    Only a dollop of Horseradish? it deserves more (than a dollop). Some other time you might try Woeber's Sandwich pal.

    http://www.foodlocker.com/brands-w-woeber-s-sandwich-pal.html

    ReplyDelete

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