An observation...

Having spent a couple months now scrutinizing the labels on food in the stores, this is something that stumps me...

<1% of Americans have Celiac: Whole aisle of gluten-free.
Statistically average American is an obese pre-diabetic: Sugar & carbs everywhere.

— Tamara K. (@TamSlick) October 29, 2017

You'd think I could find a better savory delivery device for nacho cheese, salsa, or guac than frickin' celery sticks.
.