Bobbi started some lump hardwood charcoal in the grill and did up a couple of New York strips and some red potatoes...
She then added some nuke-in-the-bag pre-seasoned asparagus from Fresh Market...
...and it made for a delicious Sunday dinner while we watched the "USS Callister" episode from Season 4 of Black Mirror.
I hadn't seen any of Black Mirror before we started watching it recently and this is some really good stuff. The hype seems to have been justified.
