Gallery of flavors...

Bobbi and I walked over to the Gallery Pastry Shop for brunch today. They do standard brunch fare in the mornings and it's yummy. We sat at the bar, which offers a front-row seat for the cookery. Above you can see some dramatic bananas Foster being prepared.

I had a brace of crepes, one with Smoking Goose chorizo, poblano peppers, red onion, and cheddar, and the other with Nueske bacon, red onion, and feta cheese. (They give you a little card and you just circle what you want, as many or as few ingredients as you please.)

And then came what I was craving...

 ...there's the magic happening, right before my eyes...

Citrus brûlée. It is absolutely delicious. Last time was alternating slices of blood orange and pink grapefruit; this time it was just the grapefruit. It borders on a religious experience...