Monday, March 08, 2021

Deep Dish Delish

Bobbi has a profusely illustrated post up with her recipe for yesterday's dinner, which was...and I am not kidding here...the best food I've had in a long time. 

I stuffed myself until I could barely move and, in an unprecedented move, left most of a slice of corned beef on the plate so I could finish up the vegetables. The oyster mushrooms and big chunks of russet potatoes that had been stewing in the juices in the bottom of the pan were amazing. I nearly floated blissfully up into the air like that cartoon dog after he ate the biscuit.