Saturday, December 25, 2010

Christmas dinner...

...was bangers & mash with onion gravy and cabbage on the side. It was deeeeeluxious!

We'd have saved y'all some but I ate it all.

5 comments:

Tango Juliet said...

Sounds good to me.

Old NFO said...

Merry Christmas Tam! Glad the food was good :-)

Jim said...

Hmm... what NFO said!

Jim

ViolentIndifference said...

I have a local Irish Pub that serves great bangers and mash. And cream cabbage. With that as a meal, and Guinness, I never want to leave.

LabRat said...

It was green chile chicken casserole with home-grown pinto beans long-cooked with bacon, and sopaipillas with local honey, here.

I wonder why Christmas dinner seems to conform with local ethnicity while Thanksgiving nearly unvaryingly the same across the land?